Ivyiyumviro vy'Ivyiyumviro vy'Ivyiyumviro vy'Ivyiyumviro n'Ivy'Imiti
0# Pink Glatin Capsules itanga uruvange rwiza rw’ugukwegera ubwiza, ibikorwa vy’ukuri, n’uburyo bw’imiti-ino y’agaciro. Ibara ryabo ry’ibara ry’agahama ritanga inguvu, ubuzima, n’ubuhinga buteye imbere - bikaba bituma ari vyiza ku bijanye n’ukumererwa neza, ubwiza, n’ivy’ingaburo bishaka kwigaragaza mw’isoko ry’isi yose ry’uguhiganwa.
Ivyo bikoresho vyemewe na ISO-, ivyo bipande bihuza umugero mwiza cane n’ibikorwa vyiza kuruta, kugira ngo bishobore kwuzuza neza, gusenya kwizigirwa, no gukingira neza ibirungo vyinshi bikora.
Incamake y'ibicuruzwa
0# Ibara ry'umukara ry'umukara ry'umukara ry'umukara ry'umukara ry'umukara ry'umukara ry'umukara rikorwa mu rwego rwo hejuru- imiti - igiciro ca gelatine, ivuye muri BSE - na TSE{ Buri gipfukisho irasuzuma neza uburyo bwo gutanga remeza uburemere bw’uruhome rumwe, ibipimo vy’ukuri, n’ijwi ry’ibara ridahinduka.
Ibara ry’ibara ry’agahama ry’umwiza rigereranya ukwizigira, ubuzima, n’ubumenyi bw’ubuzima bwa none - ivyiza ku bimenyetso bitera imbere inguvu, ubwiza canke ivy’ubuzima bw’abagore. Ingano 0# form ni imwe mu mahitamwo azwi cane kw’isi yose, itanga uburinganire bubereye bw’ubushobozi bwo gutanga imiti n’ugutuma umuntu ashobora kumira ku bikorwa vy’imiti n’ivy’imiti.
Izo capsule zitanga inzitizi nziza cane ku bijanye n’umuco, ubukonje be n’umwuka w’ikirere, bikaba bikingira imiterere y’ibintu vyiza no kwagura ubuzima bw’ibintu.
Ivyiyumviro vy'ubuhinga
Ingano: 0#
Ubushobozi bw'agaciro: Igishushanyo{0}} mL
Ibara: Ibara ry'Umwijima (ibara ry'umubiri canke iherezo ry'ibara ry'agahama)
Ibikoresho: 100% vy'imiti- igramée gelatine (BSE/TSE{2}} ku buntu)
Ibirimwo: 13% – 16%
Igihe co gukura: Ukenerwa canke kingana n'iminota 10 ku 37℃.
Ivyangombwa vy'ububiko: 15–25℃, ubukonje 35%–65%
Ubuzima bw'Igice: Imyaka 3–5 (niba yabitswe neza)
Amahitamwo y'amahitamwo: Ibara ry'umuntu, ingano, canke icapa ry'ikimenyetso riboneka
Ivyiza n'ibintu vyiza
Vivid na Premium Appearance – Ibara ry’ibara ry’agahama ryimbitse ritanga akaranga k’ibintu vyiza kandi vy’ubuhinga bwa none ku bikoresho vy’agaciro.
Impanuro y’Ibarabara ry’Ibarabara – Gutuma umuntu amira mu buryo bworoshe n’uguhumurizwa n’abaguzi.
Ihuriro ryiza cane ry’Ugushoboza – Ishobora gukoreshwa ku mafu, granules, n’amasegonda.
Guhinduranya n’uguhagarara kwa Oxygène – Bikingira ibirungo vy’agaciro ku bijanye n’ugushikama muremure.
Ingero n’Inkomezi – Yagenewe gukoreshwa ata n’umurongo ku mashini yo kwuzuza.
Ivyemezo vy’isi yose – Ishizwe mu ngiro munsi ya GMP, ISO 9001, HALAL, n’ivyemezo vya KOSHER.
Ibikoresho
0# Pink Glatin Capsules 0# Imipaka y’Umwijima ni nziza cane mu gushiramwo imiti myinshi y’imiti n’imiti. Ibara ryabo ry’ubushizi bw’amanga rituma bikwegera canecane ibimenyetso vyibanda ku vyo kurya vy’ubuzima bwiza, ubwiza n’ubuzima, cane cane ivyo bigenewe abagore n’abantu bakuze bakora.
Ibikorwa bisanzwe birimwo:
Ubwiza n’urukoba: Collagène, biotin, aside hyaluronique, n’ibindi bihimba vy’umubiri.
Ubuzima bw’abagore: Icuma, aside folique, calcium, na probiotics.
Ivyiza vy’imirire: Vitamines, amabuye y’agaciro, aside amino, n’amafu y’ibimera.
Ivyiyumviro vy’imiti: Imfashanyo zo kudafungura neza, imfashanyo y’ububabare, n’ubudahangarwa bw’umubiri- uburyo bwo kubungabunga.
Inguvu n’Ivy’Inguvu: Kaffeine ivanga, ivyuma bihindura umubiri, na B- vitamine.
Ijwi ry’ibara ry’agahama ry’agaciro kandi ryiza cane rituma habaho ubucuti bukomeye bw’amashusho n’ubuzima n’uburyo bwiza, gutuma ama etalf akwegerana n’ukwizigira kw’abaguzi.
Ukwizigirwa n'ugukurikiza amategeko
Igipimo cose c’Ivyiyumviro vy’Umwijima Glatin Capsules bikorwa bihuye n’ingingo mfatirwako mpuzamakungu z’imiti (USP, EP, CP) kandi zigakora igerageza rikomeye ku ntambwe yose y’uguhingura.
Uburyo bwacu bwo kwizera uburyo burimwo:
Igerageza ry’ibikoresho: Ituma gelatine gelatine imera neza, uburemere bw’imigera, n’umutekano w’imigera.
Igenzura ry’imirongo: Uburebure bw’ibipfukisho vy’ikamyo, uburebure bw’uruhome, n’ugufunga.
Ibara ry’ibara ry’agahama n’ibara ry’umubiri: Ijwi ry’ibara ry’agahama n’ibara ry’ibara ry’agahama.
Igerageza ry’ivy’ubuhinga bwa none: Kwemeza ko igicuruzwa kidatera imbere be n’ukubura ibintu bihumanye.
Igerageza ry’ugukuraho n’Igerageza: Gusuzuma ibikorwa vy’imikorere mu bihe vy’ukwigana.
Igihe cose umuntu yoherezwa harimwo Icete c’isesengura (COA) n’inyandiko z’ugukurikirana kwuzuye, kugira ngo umuntu ashobore kwizigira ko afise umutekano no kwubahiriza ibintu.
Amahitamwo y'ubuhinga
0# Ibara ry’Umwijima Glatin Capsules rishobora guhindurwa neza kugira ngo rishike ku bisabwa n’ibintu vyawe. Waba uriko uratanguza umurongo mushasha w’ibintu canke ugukomeza uguhuza kw’amasoko y’isi yose, turatanga uburyo bwo guhindura uburyo bwo kwongereza ubushobozi bw’ibara ryawe.
Amahitamwo yo guhindura ibintu ariho ni:
Ibara ry'ibara: Hitamwo mu rangi y'ibara ry'agahama, igiti c'ibara ry'agahama, canke - uguhinduka.
Gucapura: Logo, izina ry’ibara, canke ibimenyetso vy’ingero mu mabara rimwe canke abiri.
Amahitamwo y’ibikoresho: Iboneka mu verisiyo za gelatin canke HPMC (ikunda ibimera).
Amahitamwo meza: Amahitamwo meza, matte canke y’ivyuma.
Ingano y'Ivyiyumviro: 000#, 00#, 1#, 2#, 3# biboneka ku bitabo bitandukanye vy'imiti.
Amabara adasanzwe: Ubukonje bwo gukoresha - bushobora guhangana n’ibintu canke iherezo ry’ivyo bikoresho kugira ngo umuntu ashobore kurekura.
Abahinga bacu b’ubuhinga barashobora gufasha mu guhitamwo ibisobanuro vyiza kuruta ibindi vyose bishingiye ku pH y’umurongo wawe, imiterere y’ibintu, n’inyifato y’ibirungo.
Gupakira no gutanga
Ivyo bikoresho vyose vy’Umwijima Glatin Capsules bipakirwa mu bihe vy’isuku hakoreshejwe ubukonje- Ikimenyamenya n’uguhumanya- ibikoresho bishobora kuzigama ubutungane mu gihe c’ugutwara no kubika.
Ipaki y'imbere: Ivyimburwa vy'ipometiheli vy'ipolyetylene.
Gupakira hanze: Ikarito y’agaciro ikomeje n’ugushirwako ikimenyetso cuzuye.
Uburemere ku Carton: 10–15 kg.
Amakuru y’ibimenyetso: Izina ry’igicuruzwa, ubunini bw’ibintu, ibara, inomero y’umugwi, n’itariki yo gukora.
Ububiko: Ubika ahantu hakanye kandi humutse, kure y’umuco w’izuba n’ubushuhe.
Ubuzima bw’Umubiri: imyaka 3–5 mu bihe bikwiye.
Igihe c’uburongozi: imisi 7–15 y’akazi ku mabara asanzwe; Imisi 20–25 ku ma verisiyo asanzwe.
Gushika kw’isi yose: Biboneka biciye ku muyaga, mu kiyaga canke mu guserura ivyiyumviro.
Ibikoresho vyose vyo gupfunyika bihuye n’ingingo mfatirwako mpuzamakungu zijanye n’ibidukikije n’umutekano.
Kubera iki duhitiyemwo Ibihano vyacu .
15+ Imyaka y'Ivyiyumviro vy'Isi yose
Urutonde rw'ibikoresho vy'ubuhinga bwa none kugira ngo bibe vyiza n'uguhuza
Ivyemezo vy'ukuri: GMP, ISO, HALAL, KOSHER yemeje
Igitabo c'ukwezi: Inkofero zirenga miliyaridi 10 zatanzwe kw'isi yose .
Infashanyo y'ubuhinga: Gufasha mu gutegura ibintu, guhindura ibintu, no guhindura inyandiko
Ivyo twibandako ku buryo, ubuhinga bushasha, n’ukunyurwa kw’abaguzi vyatumye tuba umufatanyabikorwa wizigirwa mu bijanye n’ubuhinga bwo mu vy’imiti no mu vy’ubuhinga bw’imiti mu Buraya bwose, muri Amerika ya ruguru no muri Aziya.
Imisoro ishushe: 0# pink gelatine gelatine gelatine, Ubushinwa 0# 0# umukara w'umukara gelatine gelatine gelatine gelatine, abagurisha, uruganda

