0# Inyama z'imbonerahamwe z'inyamaswa z'inkazi .

0# Pickle Gurple Gelatin Capsules igaragara cane n’ijwi ryabo ryiza cane ry’ibara ry’agahama n’ubushobozi bwiza bwo gushiramwo ibintu, bikaba bihuriza hamwe ubwiza bw’amashusho n’ubuhinga bwo gukora neza. Ivyo bihimba vy’umubiri vyagenewe gukoreshwa mu bikorwa vy’imiti n’ivy’imiti, bitanga umuti mwiza wo gushiramwo ibirungo vyinshi bikora - kuva ku bihimba vy’ibimera gushika ku mavitamine n’ibindi bihimba vy’umubiri. Ivyo basa neza, bimota neza kandi bihoraho bituma baba amahitamwo akundwa cane ku bimenyetso bifise agaciro k’ubwiza n’ingene bikora.

Ivyo bikoresho vy’ubuhinga bwa none vy’i Pikish Purple Glatin bikozwe mu buryo burengeye - uburyo bw’imiti- grelatine ya gelatine, ivuye muri BSE{3}} na TSE. Ibara ryabo ry’ibara ry’umuyugubwe ry’ibara ry’agahama ry’ibara ry’agahama ry’ibara ry’agahama, rigaragaza ubuhinga bwiza, ubusuku, n’ukwizigira - bikaba bituma biba vyiza cane ku bijanye n’ubwiza, ukumererwa neza, n’inyongera y’ubuzima bw’abagore.

Ingano 0# ni imwe mu nzira zikoreshwa cane kw’isi yose, itanga uburyo bwiza cane bwo guhindura imiti n’uguhuza n’amamashini yose y’ugushiramwo. Igipande c’inyuma kiryoshe kiratuma abakoresha badashobora kumira no gutuma abakoresha barushirizaho guhumurizwa, mu gihe imiterere ikomeye y’ico capsule ituma umuntu aguma ahagaze neza be n’uko afise ubuzima.

Ingano: 0#

Ubushobozi bw'agaciro: Igishushanyo{0}} mL

Ibara: Ibara ry'umuhogo (ijwi ry'umubumbe canke iherezo ry'isonga)

Ibikoresho: 100% vy'imiti- igramée gelatine (BSE/TSE{2}} ku buntu)

Ibirimwo: 13% – 16%

Igihe co gukura: Ukenerwa canke kingana n’iminota 10 (mu mazi y’amadegre 37)

Ivyangombwa vy’ububiko: Ubushuhe 15–25℃; Ubuhizi 35%–65%

Ubuzima bw'Igice: Imyaka 3–5 (mu gihe c'ububiko bubereye)

Amahitamwo y'amahitamwo: Logo, dosage, canke izina ry'ibara riboneka

Ibara ry’ibara ry’umuyugubwe ry’ibara ry’agahama ry’ibara ry’agahama ry’ibara ry’agahama ry’ibara ry’agahama kandi ni ryiza cane ku bijanye n’ubwiza canke ivyiza.

Inyandiko y’Ismooth y’Isukari Easy Swalllow – Ituma umuntu abona neza ubumenyi bw’ukoresha afise impera y’irangi.

Ivyiza kuruta ibindi vyose vyo kwuzuza – Bishobora Guhuriza hamwe n'amamashini y'ivyuma.

Uburinzi n’uburinzi bw’umuco – Imfashanyo irazigama ubushobozi n’ubushasha bw’ibirungo vy’agaciro.

Inkomezi zikomeye – Bituma habaho uguhinduka n’ugusenyuka kw’ibintu mu gihe co gutwara no kubika.

Ivy’ugushitsa kw’isi yose – Ikoreshwa mu gihe ca GMP, ISO 9001, na FDA- Ivyemezo vy’uguhingura.

Ivyo bikoresho vy’ubuhinga bwa none vy’i Pikish Purple Gelatin, birabereye ku bikoresho vyinshi vy’imiti, ivy’imiti, n’ivy’isuku. Ibara ryabo ry’ubugwaneza rituma bikwegera cane cane ibintu bigamije gutuma umuntu agira amagara meza, ubwiza, n’ubuzima bw’abantu- abaguzi b’abanyabwenge.

Ikoreshwa risanzwe ni:

Ivyiza vy’ubuzima n’urukoba: Collagène, aside ya hluronique, biotin, na vitamine E.

Ibintu vy’ubuzima vy’abagore: Infashanyo y’imitsi y’umubiri, ivy’ivyuma vy’ivyuma, n’ivy’imiti.

Ivyiza vy’imirire: Vitamine, amabuye y’agaciro, antioxydants, n’ibihimba vy’umubiri.

Imiti: Ibintu vy’ubuzima vy’agaciro, imiterere y’ugutabara ububabare, n’ivy’ugushigikira inguvu.

Ivyuma vy’umwihariko: Gusinzira birafasha, inyiyumvo- N’ibintu bivanze, canke ibintu biva mu mva.

Ijwi ry’ibara ry’agahama ry’ibara ry’agahama na ryo nyene rituma habaho ikimenyetso c’amashusho, rifasha ibintu bigaragara ku bitanda vy’ubudandaji n’ivy’ubudandaji e{

Igipimo cose c’Ibigo vy’Impumuro vy’Impumuro vy’Ifoto bikorerwa muri GMP- na ISO- icemezo, kugira ngo habeho inzego nyinshi z’umutekano n’uguhuza. Turagumya ubugenzuzi bukomeye bw'uburyo mu ntambwe zose z'uguhingura - kuva ku gushaka ibikoresho vya mbere gushika ku gusuzuma kwa nyuma - kugira ngo dushobore gushitsa ingingo ngenderwako z'isi yose.

Uburyo bwacu bwo gupima burimwo:

Igenzura ry’amashusho: Uguhuza kw’ibara n’uguhuza kw’imbere.

Igerageza ry’umubiri: Ingero y’uburebure, uburebure bw’uruhome, n’ugusenya.

Isesengura ry’ibinyabuzima: Igaragaza ubusuku n’ukubura ibintu bihumanye.

Gusuzuma ibikorwa: Uburinganire n’ubushobozi bwo gusenyuka.

Turakurikiza kandi amabwirizwa ya FDA, EU, na CFDA, kugira ngo tubone ko ivyo kwubahiriza amategeko mpuzamakungu n’imiti.

Turatanga uburyo bwinshi bwo guhindura ibintu ku 0# Pinksh Purple Gelatin Capsules kugira ngo dufashe ibimenyetso guhingura imirongo y'ibicuruzwa yihariye kandi ihurikiye hamwe:

Ibara ry’ibara: Iboneka mu majwi, ivyuma canke amasaro.

Ibara n'Icapa: Ibara rimwe canke ibiri - ibara ry'ibara ry'ibimenyetso canke amakuru y'ingero.

Amahitamwo y’ibikoresho: Iboneka mu mirongo ya gelatine na HPMC (ikunda ibimera).

Ifunguro ry'Ifunguro ry'Umugoroba: Ibarabara, igiti, canke igice c'amahitamwo y'uguseruka.

Ingano y'Ivyiza: 000#, 00#, 1#, 2#, na 3#.

Gupakira: Ibicapo vy’ibipfukisho canke imbere y’igihe - Guharura amapaki y’ibara ry’agahama kugira ngo ushiremwo amabombo.

Ishirahamwe ryacu ry’ubushakashatsi n’iterambere rirashobora gutanga ibiganiro vy’ubuhinga ku bijanye n’uguhuza kw’ibiharuro, ibirungo vy’ivy’ubuhinga bw’ivy’ubuhinga bw’ivy’ubuhinga bw’ivy’ubuhinga bw’ivy’ubuhinga, ivy’ubuhinga n’ivy’ubuhinga n’ivy’ubuhinga bwa none.

Buri mugwi wa 0# Purple Gelatin Capsules ushirwako kugira ngo ibintu bigume ari ubutungane bw’ibintu no kwirinda gushikirwa n’ubukonje canke kwanduzwa.

Ipaki y'imbere: Ivyimburwa vy'ipometiheli vy'ipolyetylene.

Gushiramwo ivyuma vy’inyuma: Ikarito ikozwe mu buryo bukomeye n’ugushirwako ikimenyetso gitomoye.

Amakuru yerekeye ikimenyetso: Izina ry’igicuruzwa, ubunini, ibara, inomero y’umugwi, n’itariki yo gukora.

Uburemere ku Carton: 10–15 kg.

Ububiko: Gumana ahantu h’umye kandi hakonje kure y’umuco w’izuba.

Igihe: Imisi y’akazi 7–15 ku mabara asanzwe; Imisi 20–25 ku migero igenewe.

Gushika kw’isi yose: Biboneka biciye ku muyaga, mu kiyaga canke mu guserura ivyiyumviro.

Gupfunyika vyose bihuye n’ingingo mfatirwako z’ivy’ugutwara abantu n’ibintu n’ibidukikije.

15+ Imyaka y’ubumenyi bw’inganda: Umucuruzi yizigirwa ku bahinga b’imiti n’ay’inyongera kw’isi yose.

Ikoranabuhanga ry’uguhingura: Uburyo bwo gukoresha ivyuma n’uburyo bwo gusuzuma uburyo bwo gukora neza, bituma habaho uguhuza.

Ibara ry’ubuhinga bw’ubuhinga bwa none: Igitero cose kirageragezwa kenshi imbere y’uko umuntu arungikwa.

Infashanyo y’umwuga: Ubufasha bwo mu vy’ubuhinga, amategeko, n’ubufasha bwo guhindura ibintu.

Gushika kw’isi yose: Itangazwa n’ibihugu birenga 50 muri Amerika y’Uburaruko, Uburayi na Aziya.

Turahuza ubuhinga, ubumenyi, n’ubuhinga bwiza kugira ngo dutange ibipfunsi bihuye n’ingene ikimenyetso cawe gikora be n’ivyo umuntu yitega.

Imisoro ishushe: 0# pickish gelatine z'umutuku, Ubushinwa 0# pickish metale y'ibara ry'umuyugubwe abahinguzi b'ibara ry'umutuku, abagurisha, uruganda